Volume 15 (2024)
Volume 14 (2023)
Volume 13 (2022)
Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
Volume 8 (2017)
Volume 7 (2016)
Volume 6 (2015)
Volume 5 (2014)
Volume 4 (2013)
Volume 3 (2012)
Volume 2 (2011)
Volume 1 (2010)
Nutrition
Effect of treating recycled poultry bedding with tannin extracted from pomegranate peel on rumen fermentation parameters and cellulolytic bacterial population in Arabian fattening lambs

Afrooz Sharifi; Morteza Chaji; Alirez Vakili

Volume 10, Issue 2 , June 2019, , Pages 145-152

Abstract
  This study was conducted to investigate the effects of recycled poultry bedding (RPB) treated with different levels of pomegranate peel extract (PPE) as a tannin source on cellulolytic bacterial population and rumen fermentation parameters of fattening lambs. For this purpose, twenty-eight Arabian lambs ...  Read More

Nutrition
The comparison of digestibility of treated sugarcane tops silage by bacteria or whole microorganisms of Holstein cow and buffalo rumen

Afrooz Sharifi; Morteza Chaji; Tahereh Mohammadabadi

Volume 7, Issue 3 , September 2016, , Pages 203-211

Abstract
  The aim of this study was to evaluate the effects of adding sulfuric acid to sugarcane topssilage on rumen bacteria and whole rumen microorganisms (WRM) and compare the digestibility of sugarcane tops treated with different amount of urea, molasses and sulfuric acid between Holstein cow and Khouzestan ...  Read More