Volume 15 (2024)
Volume 14 (2023)
Volume 13 (2022)
Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
Volume 8 (2017)
Volume 7 (2016)
Volume 6 (2015)
Volume 5 (2014)
Volume 4 (2013)
Volume 3 (2012)
Volume 2 (2011)
Volume 1 (2010)
Effect of chicken raw materials on physicochemical and microbiological properties of ‎mechanically deboned chicken meat

Naeimeh Akramzadeh; Zahra Ramezani; Rohollah Ferdousi; Behrouz Akbari-Adergani; Abdorreza Mohammadi; Nader Karimian-Khosroshahi; Bahareh Khalili Famenin; Zahra Pilevar; Hedayat Hosseini

Volume 11, Issue 2 , June 2020, , Pages 153-158

Abstract
  Excessive consumption of red meat is associated with various diseases including coronary heart diseases and cancer. Lower health-related problems of chicken meat, consumption of chicken meat, and mechanically deboned chicken meat (MDCM) have been increased due to their cheaper prices. Thereby, chemical, ...  Read More