Volume 15 (2024)
Volume 14 (2023)
Volume 13 (2022)
Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
Volume 8 (2017)
Volume 7 (2016)
Volume 6 (2015)
Volume 5 (2014)
Volume 4 (2013)
Volume 3 (2012)
Volume 2 (2011)
Volume 1 (2010)
Food Hygiene
Anti-Listeria activity of postbiotics of Lactiplantibacillus sakei in beef fillet using aerosolization technique

sima Valipour; Hossein Tajik; Mehran Moradi; Rahim Molaei; Mahdi Ghorbani

Articles in Press, Accepted Manuscript, Available Online from 13 March 2024

Abstract
  In recent years, the use of probiotics and their metabolites, known as postbiotics as natural preservatives has received increasing attention in the food industry. This study aimed to prepare and characterize postbiotics of Lactiplantibacillus sakei (L. sakei) and to investigate its application as an ...  Read More

A systematic review and meta-analysis of the use of plant essential oils and extracts in the development of antimicrobial edible films for dairy application

Houshmand Sharafi; Mehran Moradi; Kiomars Sharafi

Volume 14, Issue 4 , April 2023, , Pages 179-194

Abstract
  The purpose of this review was to assess the use of plant essential oils and extracts (PEOE) in the development of antimicrobial edible films for dairy application through a systematic review and meta-analysis. All studies published in multiple databases were explored via PRISMA protocol on November ...  Read More