Keywords = Antimicrobial activity
Number of Articles: 3
1. Evaluation of lactic acid bacteria isolated from poultry feces as potential probiotic and its in vitro competitive activity against Salmonella typhimurium

Volume 11, Issue 1, Winter 2020, Pages 67-75

Mandana Salehizadeh; Mohammad Hossein Modarressi; Seyed Naser Mousavi; Maryam Tajabadi Ebrahimi


2. Efficacy of lyophilized cell-free supernatant of Lactobacillus salivarius (Ls-BU2) on Escherichia coli and shelf life of ground beef

Volume 10, Issue 3, Summer 2019, Pages 193-198

Mehran Moradi; Hossein Tajik; Karim Mardani; Parya Ezati


3. Chemical composition and in vitro antibacterial activity of essential oil and methanol extract of Echinophora platyloba D.C against some of food-borne pathogenic bacteria

Volume 4, Issue 2, Spring 2013, Pages 123-127

Mohammad Hashemi; Ali Ehsani; Nima Hosseini Jazani; Javad Aliakbarlu; Razzaqh Mahmoudi