Volume 15 (2024)
Volume 14 (2023)
Volume 13 (2022)
Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
Volume 8 (2017)
Volume 7 (2016)
Volume 6 (2015)
Volume 5 (2014)
Volume 4 (2013)
Volume 3 (2012)
Volume 2 (2011)
Volume 1 (2010)
Microbiology
Genotyping of Clostridium perfringens isolated from broiler meat in northeastern of Iran

Asma Afshari; Abdollah Jamshidi; Jamshid Razmyar; Mehrnaz Rad

Volume 6, Issue 4 , December 2015, , Pages 279-284

Abstract
  Clostridium perfringens is an important cause of bacterial food poisoning worldwide. The disease is caused by C. perfringens enterotoxin (CPE) encoded by cpe gene. The aim of this research was to identify the different types of C. perfringens and the presence of cpe gene in isolated bacteria from ...  Read More

Detection of Theileria equi and Babesia caballi using microscopic and molecular methods in horses in suburb of Urmia, Iran

Farnaz Malekifard; Mousa Tavassoli; Mohammad Yakhchali; Reza Darvishzadeh

Volume 5, Issue 2 , June 2014, , Pages 129-133

Abstract
  Equine piroplasmosis is a severe disease of horses caused by the intra-erythrocyte protozoan, Theileria equi and Babesia caballi. The aim of this study was to identify equine piroplasmosis based on molecular and morphometrical features in horses in suburb of Urmia, West Azerbaijan province, Iran. From ...  Read More