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Cartín-Rojas, A. (2013). Closing gaps: integrating food safety management systems into the veterinary curriculum, as a tool to improve food quality and trade. Veterinary Research Forum, 4(4), 205-206.
Andrés Cartín-Rojas. "Closing gaps: integrating food safety management systems into the veterinary curriculum, as a tool to improve food quality and trade". Veterinary Research Forum, 4, 4, 2013, 205-206.
Cartín-Rojas, A. (2013). 'Closing gaps: integrating food safety management systems into the veterinary curriculum, as a tool to improve food quality and trade', Veterinary Research Forum, 4(4), pp. 205-206.
Cartín-Rojas, A. Closing gaps: integrating food safety management systems into the veterinary curriculum, as a tool to improve food quality and trade. Veterinary Research Forum, 2013; 4(4): 205-206.

Closing gaps: integrating food safety management systems into the veterinary curriculum, as a tool to improve food quality and trade

Article 1, Volume 4, Issue 4, Autumn 2013, Page 205-206  XML PDF (632.48 K)
Document Type: Letter to Editor
Author
Andrés Cartín-Rojas email
Department of Animal Production, Faculty of Agronomy, School of Natural and Exact Sciences, State Distance University, San José, Costa Rica.
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