Author = Seyede Hanieh Hosseini
Nutrition

Probiotics and postbiotics: a promising prophylactic measure for American foulbrood and European foulbrood diseases of honey bees

Volume 16, Issue 10, October 2025, Pages 545-555

Naheed Mojgani, Masoumeh Bagheri, Sumel Ashique, Seyede Hanieh Hosseini, Abrar Hussain, Mojtaba Moharrami, Azadeh Zahmatkesh, Mehran Moradi

Abstract American foulbrood (AFB) and European foulbrood (EFB) diseases caused by Paenibacillus larvae and Meliscococcus plutonius are prevalent honeybee brood diseases that pose significant economic challenges to the apiculture industry globally. Antibiotic treatment has led to the emergence of antibiotic-resistant strains, encouraging the search for alternative and safe measures to effectively control these diseases. Honeybee gut microbiomes have proven effects on all spectra of honeybee health by enhancing resistance to several diseases via immune modulation and the production of different antimicrobial metabolites. The major part of the gut microbiota is identified as probiotic bacteria, which are live microorganisms that, when administered in adequate amounts, confer health benefits to the host. Probiotics have shown promising health benefits for honeybees. Honeybee gut probiotics provide protection via the production of different metabolites (postbiotics), such as hydrogen peroxide, vitamins, organic acids, free fatty acids, bacteriocins, neurotransmitters, secreted bio-surfactants, and reactive oxygen species. Vast numbers of these gut bacteria and their postbiotics have wide-spectrum antibacterial effects on AFB and EFB. This review highlights the significance of the honeybee gut microbial community, its probiotic potency, and the role of postbiotic metabolites as safe prophylactic measures for preventing AFB and EFB diseases in honeybees.