Volume 15 (2024)
Volume 14 (2023)
Volume 13 (2022)
Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
Volume 8 (2017)
Volume 7 (2016)
Volume 6 (2015)
Volume 5 (2014)
Volume 4 (2013)
Volume 3 (2012)
Volume 2 (2011)
Volume 1 (2010)
Addition of MitoTEMPO to the maturation medium improves in vitro ‎maturation competence of bovine oocytes

Iman Yousefian; Ahmad Zare-Shahneh; Hamid Kohram

Volume 13, Issue 1 , March 2022, , Pages 71-78

  The effects of MitoTEMPO, a mitochondria-targeted antioxidant, and its non-targeted parent, TEMPO, on bovine oocyte maturation competence have not been determined so far. Hence, our study was aimed to investigate the effects of supplementing maturation medium with different concentrations of MitoTEMPO ...  Read More

Antioxidant potential and fatty acid profile of fish fillet: effects of season and fish species

Aghakhan Kheiri; Javad Aliakbarlu; Rahele Tahmasebi

Volume 13, Issue 1 , March 2022, , Pages 91-99

  The objectives of the present study were to investigate the effect of season and fish species on the antioxidant capacity, fatty acids profile, and vitamin E content of fish fillets from Aras River. The antioxidant potential of hydrophilic and lipophilic extracts of fish fillets was evaluated. The fillet ...  Read More

Antioxidant property of Plantago major leaf extracts reduces testicular torsion/detorsion-induced ischemia/reperfusion injury in rats

Masoumeh Moradi-Ozarlou; Sara Javanmardi; Hossein Tayefi Nasrabadi

Volume 11, Issue 1 , March 2020, , Pages 27-33

  The present study was aimed to determine the protective effects of Plantago major L (PM) leaf extracts on the testicular torsion/detorsion (T/D)-induced ischemia/reperfusion (I/R) injury in rats. Twenty-four mature male Sprague-Dawley rats, weighing 200-220 g, were selected. They were randomly divided ...  Read More

Impacts of in vitro thermal stress on ovine epididymal spermatozoa and the protective effect of β-mercaptoethanol as an antioxidant

Ebrahim Ahmadi; Narges Tahmasebian-Ghahfarokhi; Maryam Nafar-Sefiddashti; Marzieh Sadeghi-Sefiddashti; Hosein Hasanpour

Volume 11, Issue 1 , March 2020, , Pages 43-51

  Most aspects of reproductive function including spermatogenesis, oocyte growth and maturation, early embryonic development, fetal and placental growth, and lactation can be affected by thermal stress. Furthermore, it has been shown that oxidative stress involves in the pathology of thermal stress. Therefore, ...  Read More

Antioxidant effect of different vitamins on methemoglobin production: An in vitro study

Nahid Atyabi; Seyedeh Parastoo Yasini; Seyedeh Missagh Jalali; Hamid Shaygan

Volume 3, Issue 2 , June 2012, , Pages 97-101

  Nitrite intoxication occurs frequently in ruminants and equines. The most common treatment of this disorder is administration of 1% methylene blue, although the use of some antioxidant agents e.g. vitamins and complementary treatment may also be useful. The aim of this study was to evaluate the in vitro ...  Read More

Influence of Added Vitamin C and Vitamin E on Frozen-Thawed Bovine Sperm Cryopreserved in Citrate and Tris-Based Extenders

Reza Asadpour; Razi Jafari; Hossein Tayefi - Nasrabad

Volume 2, Issue 1 , March 2011, , Pages 37-44

  The objective of this study was to evaluate quality of frozen-thawed bull semen processed with extenders containing vitamin C and E as antioxidants. Pooled semen's were collected from 5 bulls and diluted to a concentration of 30 × 106 sperm/mL with citrate –egg yolk (CEY) or Tris – ...  Read More