Closing gaps: integrating food safety management systems into the veterinary curriculum, as a tool to improve food quality and trade

Document Type : Letter to Editor

Author

Department of Animal Production, Faculty of Agronomy, School of Natural and Exact Sciences, State Distance University, San José, Costa Rica.


Volume 4, Issue 4 - Serial Number 4
December 2013
Pages 205-206

  • Receive Date 21 July 2013
  • Accept Date 27 August 2013